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bawaco – Fertigung

Plant engineering and automation for the dairy, fruit juice and fruit preparation industry

bawaco Logo

bawaco GmbH

Weinstadt · Dresden · BernNew on Amplifa

2003Founded (bawaco AG, Bern)
2005Founding of bawaco GmbH, Weinstadt
3Locations (DE/CH)
20.000–40.000 l/hSystem capacities (UHT, thermizer, CIP)

About bawaco

bawaco plans and implements complete hygienic process lines and aseptic systems for the liquid food industry, especially for milk processing. The portfolio ranges from milk reception via thermizers, UHT/ESL systems, cheese vats and tank farms through to CIP systems, hygienic water systems and bagging. Services include consulting, engineering (AutoCAD, 2D/3D layouts, equipment sizing), automation and control technology, project management, commissioning as well as service with spare parts and after-sales support. bawaco operates as an independent, supplier-neutral provider and integrates existing components into existing plants. Reference projects include a Caffè Latte production line at Emmi in Ostermundigen as well as the complete process line for sour milk quark at the Birkenstock dairy in Hüttenberg. The company was founded in 2003 in Bern and is active worldwide with locations in Germany and Switzerland.

Site
Weinstadt
Processes
Milk reception (process line), Thermizer (30.000 l/h), CIP systems (40.000 l/h), UHT/ESL aspect lines for milk, Pasteurizers and sterilizers (custom-designed), UHT/high-heat pasteurization system for milk-based mixed drinks (20.000 l/h, 115–145 °C), Yogurt/fruit mixing systems, Aseptic fruit cooking systems
Materials
Hygienic stainless steel plant components, CIP systems, UHT/ESL sterilizers, Engineering with AutoCAD, 2D/3D, Automation software (S7, TIA Portal, PCS7 etc.)
Certificates
Function/acceptance tests, Sterility tests
Founded
2003
Industries
Dairy industry, Fruit juice industry, Fruit preparation industry, Liquid food industry, Plant-based milk alternatives, Cheese dairy
  1. 01

    Consulting

  2. 02

    Engineering

  3. 03

    Automation and control software

  4. 04

    Project management

  5. 05

    Installation and implementation

  6. 06

    Commissioning

  7. 07

    Service and spare parts

Processes and Plant Components

Edelstahl

Hygienic stainless steel plant components

Tank farms, heat exchangers and piping for hygienic and aseptic processes in the food industry.

CIP

CIP systems

Cleaning systems up to 40.000 l/h with turbidity and conductivity sensors to reduce fresh water and steam consumption.

UHT

UHT/ESL sterilizers

Aspect lines for milk and milk-based mixed drinks with heating temperatures of 115 to 145 °C.

AutoCAD

Engineering with AutoCAD, 2D/3D

Flow diagrams, layout planning, equipment sizing and building concepts.

S7

Automation software (S7, TIA Portal, PCS7 etc.)

Control software and visualization are created entirely in-house by bawaco engineers.

Locations

Standort Weinstadt

Weinstadt

DE

German headquarters (bawaco GmbH)

Materials
Stainless steel plant components
  • Engineering (AutoCAD, 2D/3D)
  • Automation and control technology
  • Project management

Dresden

DE

Office

Bern

CH

Swiss seat (bawaco AG)

Systems and Components

Container station
Container stationPlant engineering · Dairy industry
Valve cluster tank farm
Valve cluster tank farmProcess technology · Dairy industry
Fruit preparation system
Fruit preparation systemPlant engineering · Fruit preparation industry
CIP system
CIP systemCleaning technology · Dairy industry

Inside the production

Sour milk quark process line, Birkenstock dairy
Sour milk quark process line, Birkenstock dairy
Culture tank farm
Culture tank farm
System overview
System overview
Caffè Latte system Emmi Ostermundigen
Caffè Latte system Emmi Ostermundigen

Industries

Dairy industryFruit juice industryFruit preparation industryLiquid food industryPlant-based milk alternativesCheese dairyliquid food industryplant-based milk alternatives

Processes & technical limits

ProcessesToleranceMax. partWeightLot sizeMaterials
Milk reception (process line)Engineering–––––
Thermizer (30.000 l/h)Heat treatment–––––
CIP systems (40.000 l/h)Surface–––––
UHT/ESL aspect lines for milkHeat treatment–––––
Pasteurizers and sterilizers (custom-designed)Heat treatment–––––
UHT/high-heat pasteurization system for milk-based mixed drinks (20.000 l/h, 115–145 °C)Heat treatment–––––
Yogurt/fruit mixing systemsAssembly–––––
Aseptic fruit cooking systemsHeat treatment–––––
Plant engineering for fruit juice/fruit preparationEngineering–––––
CSD systems (also for CO2 beverages)Engineering–––––
Cheese production (cheese vat 15.000 l)Engineering–––––
Lactose production (pre-process)Engineering–––––
Whey concentrate processingEngineering–––––
Control software/automation (SattLine, 800xA, S7, WinCC, TIA Portal, PCS7, ProLeit, Intouch)Engineering–––––
Engineering (AutoCAD, 2D/3D layouts, equipment sizing)Engineering–––––
Tank farms (milk 2 x 65.000 l, culture 2 x 4.000 l, whey tank 60.000 l, coffee 100 m³)Assembly–––––

12 Anlagen & Maschinen

MachineManufacturer / modelQuantityWorking areaYear builtSite
Sterilizer / UHT system––20.000 l/h, 115–145 °C–Emmi Ostermundigen
Tubular heat exchangerGerman manufacturer–20.000 l/h–Emmi Ostermundigen
Homogenizer (aseptic and sterile)–2––Emmi Ostermundigen
Thermizer––30.000 l/h–Birkenstock dairy, Hüttenberg
Cheese vat––15.000 l–Birkenstock dairy, Hüttenberg
Whey removal drumbawaco (special development)–––Birkenstock dairy, Hüttenberg
CIP system––40.000 l/h–Birkenstock dairy, Hüttenberg
Milk tank farm–22 x 65.000 l–Birkenstock dairy, Hüttenberg
Culture tank farm–22 x 4.000 l–Birkenstock dairy, Hüttenberg
Whey tank––60.000 l–Birkenstock dairy, Hüttenberg
Coffee tank farm (double-deck tanks)–3approx. 100 m³–Emmi Ostermundigen
Sterile tank–––––

Additional services

ConsultingEngineeringImplementationProject managementCommissioningServiceAutomationTurn-key managementSpare partsAfter-sales supportTraining

Reference customers

Käserei H. Birkenstock GmbHEmmi Schweiz AG

Quality and Safety

Outstanding quality is demanded from material selection through hygienic standards to complete function testing. Safety aspects according to the Machinery Directive as well as CIP processes with reproducible and validatable cleaning and electronic report documentation are an integral part of the projects.

EvidenceWeinstadt
Function/acceptance tests
Sterility tests

History

  1. 2003

    Founding of bawaco AG in Bern (Switzerland)

  2. 2005

    Founding of bawaco GmbH headquartered in Weinstadt, Germany

  3. 2019

    Opening of an office in Dresden; commissioning of the Caffè Latte system at Emmi Ostermundigen

  4. 2024

    Commissioning of the complete process line for sour milk quark at the Birkenstock dairy, Hüttenberg

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