Development and manufacture of slicing, rolling, tying and shredding machines for meat and food processing.
Food Technology Thielemann GmbH & Co. KG
NeckarsteinachNew on Amplifa
Innovative solutions entirely to your taste
Food Technology Thielemann GmbH & Co. KG is an owner-managed, medium-sized machine manufacturer based in Neckarsteinach that has been active in food technology for over 30 years. The company develops and manufactures machines for processing poultry, pork and beef as well as vegan meat alternatives, including the product lines Chicken Breast Slicer (CBS1–CBS3), Butterflies Splitter, Multiblade Slicer, Industrial Meat Shredder, Rollmaster rolling machines and T-Tyer tying machines. All machines are made of stainless steel and designed to meet the highest hygiene requirements as well as easy cleaning and maintenance. The range is complemented by a machine trading programme from the partner Koneteollisuus Oy (mixer-grinders, slicers, meat press, tenderizer, shredder) as well as consumables such as certified tying twines, pop-up timers and cooking pins. Customers are high-volume food processors, suppliers to fast-food chains and international trading companies; sales and service are provided worldwide via sales and service partners. Development and manufacturing take place in Germany (Made in Germany), and customer-specific customisations are possible.
- Site
- Neckarsteinach
- Processes
- Poultry breast slicing (Chicken Breast Slicer CBS1/CBS2/CBS3, horizontal cutting,, Separating double fillets (Butterflies Splitter BS 300), Vertical slicing (Multiblade Slicer MBS, up to 14 blades, minimum blade spacing 10 mm), Meat shredding (Industrial Meat Shredder IMS-6 for cooked, boneless meat,, Rolling/wrapping of fresh meat products (Rollmaster RM, Berner sausages, roulades, involtini, 30-50, Tying of meat (T-Tyer TW-S/TW-F/TW-SC/TW-A, semi- and fully automatic, 1-, 2-, 3-fold and, Pressing of fresh meat (Meat Press KT-ALP, 800 cutlet-steaks/h, pressing force 3000 kg,, Shredding of cooked meat into pulled meat (Shredder KT-SH-1, 250 kg/h)
- Materials
- Poultry meat (chicken and turkey breast fillets), Pork, Beef, Vegan meat alternatives, Fish, Vegetables and fruits, Tying twines: cotton, Tying twines: polyester and rayon
- Industries
- Food processing, Poultry processing, Fast-food suppliers, Convenience food, Catering and large-scale kitchens, Pet food
- 01
Consulting
- 02
Development and engineering
- 03
Manufacturing (stainless steel machine building)
- 04
Assembly and customer-specific customisation
- 05
Sales via worldwide sales and service partners
- 06
Service and spare parts supply
Machine technology and consumables
Stainless steel
Machine housings, drives and funnels made of rust-free stainless steel for the highest hygiene standards and easy cleaning.
Tying twines (cotton, polyester, rayon, elastic)
Certified, food-safe roasting strings and tying twines with up to 6 colours, compatible with common tying machines.
Location
Neckarsteinach
DEHeadquarters, development, manufacturing and sales
- Materials
- Stainless steel
- Chicken Breast Slicer CBS1/CBS2/CBS3
- Butterflies Splitter BS 300
- Multiblade Slicer MBS (up to 14 blades)
- Industrial Meat Shredder IMS-6 (up to 2,000 kg/h)
- Rollmaster RM1-180/RM1-300
- Tying machines TW-F/TW-S/TW-SC/TW-A (up to 60 cycles/min)
- Trading programme: mixer-grinders LM-82A/98A/130A/280A, slicer F-19S, meat press KT-ALP, tenderizer KT-PK, shredder KT-SH-1
Industries
Processes & technical limits
| Processes | Tolerance | Max. part | Weight | Lot size | Materials |
|---|---|---|---|---|---|
| Poultry breast slicing (Chicken Breast Slicer CBS1/CBS2/CBS3, horizontal cutting,Engineering | – | Product height 50 mm × Product width 140 mm | – | – | Poultry, Turkey, Pork, Beef, vegan meat alternatives |
| Separating double fillets (Butterflies Splitter BS 300)Engineering | – | – | – | – | Poultry meat |
| Vertical slicing (Multiblade Slicer MBS, up to 14 blades, minimum blade spacing 10 mm)Engineering | – | – | – | – | fresh and cooked, boneless meat (poultry, |
| Meat shredding (Industrial Meat Shredder IMS-6 for cooked, boneless meat,Engineering | – | – | – | – | Poultry, Beef |
| Rolling/wrapping of fresh meat products (Rollmaster RM, Berner sausages, roulades, involtini, 30-50Engineering | – | – | – | – | Poultry, Pork, Beef |
| Tying of meat (T-Tyer TW-S/TW-F/TW-SC/TW-A, semi- and fully automatic, 1-, 2-, 3-fold andEngineering | – | – | – | – | Fresh meat, cured and marinated meat products, Poultry, Pork, Beef |
| Pressing of fresh meat (Meat Press KT-ALP, 800 cutlet-steaks/h, pressing force 3000 kg,Engineering | – | – | – | – | Fresh meat, Poultry |
| Shredding of cooked meat into pulled meat (Shredder KT-SH-1, 250 kg/h)Engineering | – | – | – | – | Pulled pork, Pulled beef, Pulled chicken |
| Tenderising of steaks (Meat Tenderizer KT-PK / KT-PK-2, 1,200 steaks/h)Engineering | – | – | – | – | Meat |
| Cutting into slices and strips (Slicer F-19S/F-19S-2, 500-1500 kg/h, blade spacings 4-36 mm)Engineering | – | Infeed chute 185 mm | 1.5 kg | – | boneless fresh meat, Fish, Vegetables, Fruits |
| Mixing and mincing of fresh meat (mixer-grinders LM-82A/LM-98A/LM-130A/LM-280A, Unger system)Engineering | – | – | – | – | Fresh meat |
18 Anlagen & Maschinen
| Machine | Manufacturer / model | Quantity | Working area | Year built | Site |
|---|---|---|---|---|---|
| Chicken Breast Slicer (single lane, up to 5 blades) | Food Technology Thielemann CBS1 | 1 | Product up to 50 mm height, width 50-140 mm, conveyor belts 180 mm wide | – | Neckarsteinach |
| Chicken Breast Slicer (dual lane) | Food Technology Thielemann CBS2 | 1 | Product up to 50 mm height, width 50-140 mm, 2 cutting lanes | – | Neckarsteinach |
| Chicken Breast Slicer (triple lane) | Food Technology Thielemann CBS3 | 1 | Product up to 50 mm height, width 50-140 mm, 3 cutting lanes | – | Neckarsteinach |
| Butterflies Splitter (double fillet separator) | Food Technology Thielemann BS 300 | 1 | – | – | Neckarsteinach |
| Vertical Multiblade Slicer (up to 14 blades) | Food Technology Thielemann MBS | 1 | up to 14 blades, minimum blade spacing 10 mm | – | Neckarsteinach |
| Industrial Meat Shredder (meat shredder) | Food Technology Thielemann IMS-6 | 1 | Capacity up to 2,000 kg/h | – | Neckarsteinach |
| Rolling/wrapping machine (Rollmaster) | Food Technology Thielemann RM1-180 / RM1-300 | 1 | Belt width 180 mm or 300 mm, single or dual lane | – | Neckarsteinach |
| Tying machine (flat tunnel) | Food Technology Thielemann TW-F | 1 | 1-, 2-fold and cross tying | – | Neckarsteinach |
| Tying machine (side unit) | Food Technology Thielemann TW-S / TW-SC | 1 | 1-, 2-, 3-fold tying, ring motor 1.5 kW | – | Neckarsteinach |
| Fully automatic tying machine with conveyor belts | Food Technology Thielemann TW-A | 1 | 60 cycles/min, V-shaped conveyor belts | – | Neckarsteinach |
| Meat Press (semi-automatic meat press) | Koneteollisuus Oy KT-ALP | 1 | Pressing force 3000 kg, slice thickness 1.0-30.0 mm | – | Neckarsteinach (trading programme) |
| Shredder (pulled meat) | Koneteollisuus Oy KT-SH-1 | 1 | 250 kg/h | – | Neckarsteinach (trading programme) |
| Meat Tenderizer (steaker) | Koneteollisuus Oy KT-PK / KT-PK-2 | 1 | 1,200 steaks/h | – | Neckarsteinach (trading programme) |
| Slicer (cutting machine for slices and strips) | Koneteollisuus Oy F-19S / F-19S-2 | 1 | 500-1500 kg/h, infeed chute 185 mm | – | Neckarsteinach (trading programme) |
| Mixer-grinder | Koneteollisuus Oy LM-82A | 1 | 660 kg/h, hopper 40 l, motor 3 kW | – | Neckarsteinach (trading programme) |
| Mixer-grinder | Koneteollisuus Oy LM-98A | 1 | 1150 kg/h, hopper 80 l | – | Neckarsteinach (trading programme) |
| Mixer-grinder | Koneteollisuus Oy LM-130A | 1 | 1600 kg/h, hopper 110 l, grinder motor 7.5 kW | – | Neckarsteinach (trading programme) |
| Mixer-grinder | Koneteollisuus Oy LM-280A | 1 | 1600 kg/h, hopper 280 l | – | Neckarsteinach (trading programme) |
Additional services
Company facts
Over 30 years of experience in food technology as an owner-managed, medium-sized machine manufacturer.
- 2025
Exhibition at the IFFA in Frankfurt am Main (Hall 9.0, Stand A16).