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Manufacturer of smoking, cooking, and baking systems for sausage, meat, fish, and poultry with spare parts service.

SüMann Logo

SüMann Korz & Co. e. K., Nachfolgerin Katja Koffler

Walzbachtal-JöhlingenNew on Amplifa

1985Commercial Register entry SüMann Korz & Co. OHG
über 114 JahreCompany activity according to the website
WeltweitDeliveries according to the website

Über SüMann

SüMann Korz & Co. e. K., based in Walzbachtal (Baden-Württemberg), is a manufacturer of meat processing technology, especially smoking systems, smoking chamber units, warming cabinets, cooking and baking systems, and hot air ovens, roasting and baking ovens. The systems are used for smoking, cooking, baking, and grilling sausage, meat, fish, and poultry, for example, for liver cheese, meat cheese, roasts, and suckling pig. In addition to new system manufacturing, the company offers a spare parts service for existing systems, including spare parts lists for models KKB-12, K3, and LBK. Other offerings include brining machines, dehairings machines, filling machines, cutters, mixers, meat grinders, and commercial dishwashers. Customers come from the meat processing industry; according to the company, the systems are delivered worldwide. The company operates as a sole proprietorship (e. K.) with owner Katja Koffler and is registered with the District Court of Mannheim (HRA 103731).

Site
Walzbachtal
Processes
Manufacturing of smoking systems, smoking chamber units, cooking and baking systems for sausage,, Spare parts service for systems (KKB-12, K3, LBK), Manufacturing of meat processing technology / Butcher machinery and devices, Spare parts service
Materials
Stainless Steel (not explicitly confirmed)
Founded
1985
Industries
Meat processing industry, Meat processing machinery and devices, Meat processing technology, Slaughterhouse machinery and devices
  1. 01

    Manufacturing of smoking, cooking, and baking systems

  2. 02

    Assembly

  3. 03

    Spare parts service

Werkstoffe & Verfahren

Edelstahl

Stainless Steel (not explicitly confirmed)

Food contact area of meat processing technology systems; not explicitly confirmed according to extracted data.

Standorte

Walzbachtal-Jöhlingen

DE

Manufacturing and Sales

  • Smoking systems
  • Smoking chamber units
  • Cooking systems (K3)
  • Baking systems (KKB-12, LBK)
  • Warming cabinet / Smoking chamber
  • Hot air oven / Roasting oven / Baking oven
  • Brining machines
  • Dehairings machines
  • Filling machines
  • Cutters
  • Mixers
  • Meat grinders
  • Commercial dishwashers

Industries

Meat processing industryMeat processing machinery and devicesMeat processing technologySlaughterhouse machinery and devices

Processes & technical limits

ProcessesToleranceMax. partWeightLot sizeMaterials
Manufacturing of smoking systems, smoking chamber units, cooking and baking systems for sausage,Assembly––––Stainless steel (not explicitly named)
Spare parts service for systems (KKB-12, K3, LBK)Assembly–––––
Manufacturing of meat processing technology / Butcher machinery and devicesAssembly–––––

13 Anlagen & Maschinen

MachineManufacturer / modelQuantityWorking areaYear builtSite
Smoking systemSüMann–––Walzbachtal
Smoking chamber unitSüMann–––Walzbachtal
Cooking systemSüMann K3–––Walzbachtal
Baking systemSüMann KKB-12 / LBK–––Walzbachtal
Warming cabinet / Smoking chamberSüMann–––Walzbachtal
Hot air oven / Roasting oven / Baking ovenSüMann–––Walzbachtal
Brining machine––––Walzbachtal
Dehairings machine––––Walzbachtal
Filling machine––––Walzbachtal
Cutter––––Walzbachtal
Mixer––––Walzbachtal
Meat grinder––––Walzbachtal
Commercial dishwasher––––Walzbachtal

Additional services

Spare parts service

Historie

  1. 1985

    Entry of SüMann Korz & Co. OHG in the Mannheim Commercial Register (11.07.1985). The website states a company activity of over 114 years.

  2. 2013

    Change of address (07.11.2013).

  3. 2014

    Change of legal form from OHG to e. K.; Owner becomes Katja Koffler (07.01.2014).

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